Khubz Ragag is an flat bread which is traditional in Oman. It's very similar the Pitta bread in texture.
Ingredients:-
All purpose flour (we used Gluten Free)
Salt
Water
Method:-
(1) Mix the Flour, Salt and water to make a mixture similar in consistency to a batter mix.
(2) If you have an Iron griddle heat it dry. If not we used the flat bottom of our (Now not so none-stick!) Wok
(3) Pour the mix and spread quickly into a rough circle.
(4) Flip once to brown slightly on both sides.
