We often post about meat. Our usual way of shopping is to find a low cost piece of meat in the reductions and build a meal around it. That's mostly my fault (Tony) as I'd make a very poor Vegetarian! But we don't often mention the vegetables specifically.
It’s a Swedish Beef Burger with serious attitude.
Ingredients:-
400g of Minced Beef
2 Egg Yolks
½ An Onion, finely diced
1 medium Potato, par-boiled, cooled and cut into small cubes
2 Tbsp of Capers, chopped
2 Tbsp of the pickling juice from the Pickled Beetroot
70g of Pickled Beetroot, finely diced
Oil to fry
Salt & Pepper to season
Method:-
(1) Add the Beef, Egg, Potato, Beetroot, Beetroot Juice, Capers in a bowl and season with Salt& Pepper.
(2) Mix well.
(3) Oil a frying pan over medium heat.
(4) Fry on both sides until cooked through.
We did consider putting this in a Bun, but really? We’d not have eaten it anyway!!!!!
