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Lactose and Gluten free Yorkshire Puddings

Lactose and Gluten free Yorkshire Puddings

I bought Sue some Almond Milk yesterday as her morning Tea has been making her feel ill and we wondered if it was the Milk. Almond Milk does not work in Tea! It curdles. So Sue had a play with an experimental Yorkshire Pudding mix….

Ingredients:-

2 Eggs
45g Corrnflour
45Ml Almond Milk
1 dash of water
Salt & Pepper

Method:-

(1) mix and whisk vigorously.
(2) Oil a Yorkshire Pudding tin.
(3) Heat in the oven at 220C until smoking hot.
(4) Pour the batter into the tray and cook at 220C for 10 minutes
(5) Turn down to 220C and cook for a further 15 to 20 minutes.

We reheated a bit of gravy with red Cabbage, Peas and some chopped Polish smoked Sausage for a tasty little snack.

On Facebook

Everyone should have access to good food.  No one should have to go to bed hungry.
 
This petition is a call on the UK Government to fix Universal Credit to prevent more people going hungry. We all rely on the welfare safety net being there for us in times of financial stress or hardship.  But Universal Credit is currently failing in this task. In areas where Universal Credit has been rolled out, Food Banks and other food aid providers report a surge in the numbers of people pushed into greater debt, destitution and hunger as a result of delays, errors, a lack of flexibility and adequate support. 
 
Sue and I are going to London to present this petition to No.10 Downing Street on the 7th of November 2018, by invitation of friends who probably prevented our death.
 
Please sign and share  the petition to force change and prevent those most in need from further suffering -  http://e-activist.com/page/26900/petition/1?ea.tracking.id=endhunger

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